Cocktails
are our pride

«In my opinion, the culture of drinking alcoholic beverages should first of all remain a culture. That's why I have a scrupulous approach to creating cocktails. I use only high-quality ingredients and am guided by the idea of conscious consumption».

Daria Tyabutova
barista

«Fresh natural ingredients, originality of taste and author's approach»

Konstantin Plesovskikh
creator of the cocktail menu.

Pineapple

Rich, juicy, strong

A balanced sweet and sour cocktail with juicy taste of Plantation pineapple rum and a soft apple sourness.

Hugo

Hugo

Light, floral, sparkling

A refreshing floral cocktail based on French St-Germain liqueur and dry sparkling wine with subtle minty aromas.

pink floyd

Pink Floyd

Balanced, citrus, berry

The famous gimlet cocktail with a light grapefruit bitterness and an airy cap of raspberry foam.

Daria Tyabutova

Konstantin Plesovskikh