Each team member is an expert in meat

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Alexey
Tsoi

Chef

«Family dinner is the best thing ever»

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Varvara
Rastvorova

managing director

«Care and quality in every detail»

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Maria
Katina

Manager

«United team is the key to success in any business»

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Ilya
Osipov

sous-chef

«The kitchen is +35°С, drive, time pressure and a hungry cook. But when you create an excellent dish, it's worth it!»

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Mikhail
Obukhov

sous-chef

«The fire is fascinating and inspiring. It’s like playing music: you don’t know the notes, you play jazz, but it turns out well anyway»

  • Yangibaev Shohruh

    Waiter

  • Yudin Sergey

    Waiter

  • Shilovsky Daniil

    Waiter

  • Shevchenko Alexey

    Waiter

  • Turchanov Daniil

    Cook

  • Turdukulova Zire

    Dishwasher

  • Tileberdieva Jany

    Cook

  • Sych Olga

    Waiter

  • Solovyov Pavel

    Сook

  • Smirnova Ekaterina

    Waiter

  • Sarkisyan Ara

    Storekeeper

  • Saigina Lidia

    Cook

  • Romanova Alexandra

    Hostess

  • Rakhimova Zulfira

    Dishwasher

  • Petrova Elvira

    Waiter

  • Obukhov Mikhail

    Sous-chef

  • Muktalyeva Eliza

    Сook

  • Motorin Sergey

    Сook

  • Morgut Konstantin

    Head chef

  • Mikhailova Natalia

    Hostess

  • Mironov Anatoly

    Сook

  • Mikushov Ilya

    Waiter

  • Maltsev Daniil

    Waiter

  • Logachev Danila

    Bartender

  • Lidzhiev Alexander

    Cook

  • Lagutkina Elena

    Head cook

  • Karev Igor

    Waiter

  • Ivanova Victoria

    Hall assistant

  • Yekimova Valentina

    Dishwasher

  • Volkov Sergey

    Сook

  • Golova Ekaterina

    Сook

  • Volkov Andrey

    Cook

  • Vityutina Maria

    Waiter

  • Werner Michael

    Waiter

  • Buzanova Olga

    Hostess

  • Bobrov Viktor

    Bartender

  • Bikbulatova Svetlana

    Dishwasher

  • Bayburova Alexandra

    Hostess

  • Axinevich Leonid

    Bartender

  • Agaev Vadim

    Hall assistant

  • Averkina Eleonora

    Сook