Each team member is an expert in meat

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Alexey
Tsoi

Chef

«Family dinner is the best thing ever»

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Varvara
Rastvorova

managing director

«Care and quality in every detail»

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Maria
Katina

Manager

«United team is the key to success in any business»

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Ilya
Osipov

sous-chef

«The kitchen is +35°С, drive, time pressure and a hungry cook. But when you create an excellent dish, it's worth it!»

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Mikhail
Obukhov

sous-chef

«The fire is fascinating and inspiring. It’s like playing music: you don’t know the notes, you play jazz, but it turns out well anyway»

  • Yangibaev Shohruh

    Waiter

  • Cherdantsev Nikolay

    Cook

  • Shilovsky Daniil

    Waiter

  • Shevchenko Alexey

    Waiter

  • Turchanov Daniil

    Cook

  • Turdukulova Zire

    Dishwasher

  • Talaibek Aegirim

    Dishwasher

  • Sych Olga

    Waiter

  • Solovyov Pavel

    Сook

  • Smirnova Ekaterina

    Waiter

  • Sarkisyan Ara

    Storekeeper

  • Saigina Lidia

    Cook

  • Romanova Alexandra

    Hostess

  • Rakhimova Zulfira

    Dishwasher

  • Petrova Elvira

    Waiter

  • Obukhov Mikhail

    Sous-chef

  • Motorin Sergey

    Сook

  • Morgut Konstantin

    Head chef

  • Miroshnikova Margarita

    Cook

  • Maltsev Daniil

    Waiter

  • Makarov Mikhail

    Bar manager

  • Lagutkina Elena

    Head cook

  • Kolotilin Sergey

    Cook

  • Karpova Marina

    Cook

  • Karev Igor

    Waiter

  • Karaeva Nurkiz

    Dishwasher

  • Kalimullin Tikhon

    Cook

  • Kalachev Semen

    Waiter

  • Ischenko Maksim

    Cook

  • Zaytseva Ulyana

    Manager

  • Yemelianov Andrey

    Bartender

  • Galagan Ivan

    Cook

  • Voronin Valeriy

    Сook

  • Volkov Yuriy

    Cook

  • Volkov Andrey

    Cook

  • Volkov Dmitriy

    Сook

  • Vitytina Anna

    Waiter

  • Vityutina Maria

    Waiter

  • Werner Michael

    Waiter

  • Bikbulatova Svetlana

    Dishwasher

  • Bayburova Alexandra

    Manager

  • Bakirova Bagdaim

    Hostess

  • Axinevich Leonid

    Bartender